I made a cross-stitch Gir, from Invader Zim, for my friend Natalie at Christmas. I didn't realise she liked Zim until we had a pub related discussion about it. She was so pleased with the picture of my cross-stitch portrait that I thought it would be perfect for her Christmas present. She put a picture on facebook of him in this frame. I was delighted. I'm so glad she likes him.I made him by zooming into a picture so it became pixel-ated. I then mapped it out on to grid paper. and voi-la.
Also this Christmas, I assisted Waterstone's with their Christmas display. I had wanted to make a lot, but I was lacking motivation a little. Although what I had made, seemed to be enjoyed. My old colleague Jen said that people had come in asking where they could buy them. I was not sure whether she was just being super-nice (she is possibly one of the nicest people I have ever met).
It just so happened that Steve Coogan (as Alan Partridge) came in to the store a few weeks before Christmas to promote his book "We Need To Talk About Alan".
I also made some penguins and a couple of Robins for them to put in the window. I made quite basic cut out shapes for the penguins.
I think they fit into the display quite well. I was very proud when I walked past.
So that's where I found it. My university degree has left me with a massive guilty feeling when I don't reference someone else's work. I know... it's the right thing to do.
This is a ring that my boyfriend made me after Christmas. He can be so clever! He has lots of information about the history of snakes eating themselves in art, but he refuses to make his own blog, and I will not tell his stories so I will not discuss that all much here. But this ring is absolutely lovely. It's from a maple - he thinks - he's just informed he can't be sure because it's winter and the tree has no leaves. So maybe I will have to update this information at some point. He's pretty good when it comes to being a sleuth wood thief. 
AND FINALLY....
On Thursday of this week my wonderful friend Emily and her equally wonderful (and super talented) boyfriend James came over to our house. We were making dinner and we'd been organising it for SUCH a long time, that it felt like it had to be super good. Plus I missed Emily's birthday bash and I didn't half feel guilty. So I made this "cake" that I had seen on the TV on Tuesday being made by Lorraine Pascale, who I'm usually not a fan of. Anyway, I made this cake, and it was beyond decadent! I didn't take a picture of the final product because the wine was flowing and I don't feel it's appropriate to take pictures in other people's company. Anyway, there it is. Not at all, in it's glory. I would explain how I did it, but I'll leave that to Lorraine. http://www.bbc.co.uk/food/recipes/winter_swiss_roll_bowl_27318
I used this vanilla brandy that I bought over christmas to dab on the Swiss Roll. It used quite a lot of ice cream, and FYI it takes a pretty long time to be able to cut into the cake after it's out of the freezer. We had to dip the knife into hot water periodically whilst trying to cut. It tasted alright though...







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